Our Menu
All items with * include one side item and a garnish of green beans • Your choice of Baked Potato, Broccoli, French Fries, French Green Beans, Roasted Garlic, Mashed Potatoes, Spaghetti with Meat Sauce or Marinara | $4.00 upcharge: Sauteed Baby Spinach, Scratch Made Fried Onions | $5.00 upcharge: Romano Cheese Risotto, Fettuccine Alfredo, Baked Ravioli, Ravioli Pomodoro, Baked Penne, Creamed Spinach, or Creamed Broccoli • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Bruschetta
$14.00
Italian bread with tomatoes marinated with fresh basil, garlic, and olive oil, topped with melted Mozzarella and Romano cheeses, finished with a Balsamic glaze
Shrimp Santorini
$15.00
Shrimp sautéed in olive oil, garlic, Feta cheese, tomatoes, and marinara sauce
Luigi's Shrimp Cocktail
$16.00
Freshly boiled tiger shrimp served with homemade cocktail sauce
3 Cheese Pizza
$14.00
Feta, mozzarella, and Parmigiano-Reggiano cheeses, sundried and fresh tomato, extra virgin olive oil, fresh garlic, red pepper flakes, and other seasonings all on a crispy pita bread crust | Add Pepperoni or Italian Sausage +$1.00
Crab Dip
$15.00
Homemade crab dip oven baked, served with an olive oil and Romano cheese toast
Mozzarella Sticks
$12.00
Mozzarella cheese, lightly breaded and fried, served with marinara sauce
Zucchini Fritti
$13.00
Fresh zucchini sliced, lightly breaded and fried, served with our homemade Ranch dressing
Grilled Italian Sausage
$14.00
Luigi's Italian sausage grilled over an open lame, served with steamed tomatoes with basil and garlic, and toasted Italian bread
Spinach and Artichoke Dip
$14.00
Homemade spinach, artichoke, and feta cheese dip with Romano cheese toast
Fried Calamari
$15.00
Lightly breaded and fried, served with marinara sauce
Ahi Tuna
$17.00
Sashimi grade tuna dipped in sesame seeds and cracked peppercorns, seared rare, sliced thin, and served with vegetable chutney and three sauces
Soup & Salads
Add White Anchovies +$3.00 | Chicken +$7.00 | Salmon +$9.00 | Tuna +$9.00 | Grilled Shrimp +$9.00 | Filet Tips (6oz) $10.00 • All of our salad dressings are homemade: Creamy Italian, Blue Cheese, Ranch, Balsamic Vinaigrette, Thousand Island
Luigi’s She Crab Soup
Cup $7.00 | Bowl $9.00 • Rich and deliciously creamy soup made with Atlantic blue crab claw meat, Old Bay, cream, and sherry
Greek Salad
Half Portion with Any Meal $7.00 | Regular $13.00 • Crisp greens with diced tomatoes, red onion, cucumbers, and fresh red peppers tossed with Feta cheese and our homemade Italian dressing. Finished with Kalamata olives, pepperoncini peppers, and homemade croutons
Chopped Salad
Half Portion with Any Meal $8.00 | Regular $14.00 • Chopped Romaine and iceberg lettuce, cucumbers, tomatoes, roasted red and pepperoncini peppers, red onions, tossed in a blue cheese crumble balsamic dressing. Finished with crispy pepperoni and sliced roasted almonds
Luigi’s Soup of the Day
Cup $7.00 | Bowl $9.00 • We rotate soups weekly - cream of broccoli, minestrone, roasted pepper, and tomato
Caesar Salad
Half Portion with Any Meal $7.00 | Regular $13.00 • Romaine lettuce, Romano cheese, croutons, mixed with our homemade Caesar dressing (made with anchovies)
Antipasto Salad
Half Portion with Any Meal $8.00 | Regular $17.00 • Salami, pepperoni, prosciutto ham, provolone cheese, artichoke hearts, olives, peppers, cucumbers, tomatoes, onions, and a roasted red pepper on a bed of lettuce, topped with our creamy Italian dressing
Mozzarella Caprese
$15.00
Fresh mozzarella cheese, sliced tomatoes, fresh basil, roasted red pepper, homemade pesto, extra-virgin olive oil, and finished with a Balsamic vinegar glaze
Meats
All of our steaks are USDA Upper 2/3 Choice or better. We wet age for a minimum of 28 days. All steaks are served topped with sautéed mushrooms.
*Bone - in Cowboy Ribeye
$59.00/22oz
*Ribeye Steak
$42.00/14oz
*Filet Mignon Center Cut
$45.00/8oz
*New York Strip Steak
$39.00/12 oz
*Peppercorn NY Strip Steak
$42.00/12oz
Served Au Jus without mushrooms unless requested
*Prime Flat Iron Steak
$29.00/8oz
*Prime Pork Rib Chop
$35.00/14 oz
Add Parmesan Crust +$3.00
*Rack of Lamb
$46.00/16oz
*Veal Chop
$46.00/16oz
Preparations
$5.00
Marsala - imported Marsala wine sauce with sautéed mushrooms and onions poured over your steak • Kentucky Bourbon Sauce - served on the side to pour over your choice of steak • Formaggio - topped with melted blue cheese crumbles
Awesome Steak or Chop Add - Ons
Grilled Shrimp Skewer $9.00 | NC Diver Scallop Skewer $15.00 | Scratch Made Fried Onions $4.00 | Sauteed Onions $3.00
Chicken
*Chicken with Artichokes
$26.00
Chicken breast pounded thin, loured and sauteed, with artichoke hearts, mushrooms, light lemon garlic sauce
*Chicken Florentine
$26.00
Thinly seasoned chicken breast lightly browned and pan-cooked over fresh baby spinach, caramelized onions, cream sauce, and melted mozzarella
*Antonio's Chicken
$26.00
Chicken breast seasoned and grilled over an open lame topped with grilled mushrooms, onions and melted mozzarella cheese
Penne Pollo
$26.00
Tender chicken breast sautéed with garlic, roasted red peppers, and red onions in a light garlic cream sauce, tossed with penne noodles, topped with prosciutto ham
Seafood
*Pan Seared Chilean Sea Bass
$49.00
7oz fresh filet seasoned and lightly floured, pan seared and served over a bed of sautéed baby spinach, topped with sweet caramelized onions
*Seared NC Diver Scallops
$36.00
Fresh U10-U15 Diver Scallops from Wanchese, NC, pan-seared and served in a dill-infused butter | Limited Availability- please ask your server
*Atlantic Salmon Filet
$29.00
8 oz of fresh Atlantic salmon filet lightly seasoned and grilled over an open flame | Blackened for +$2.00
*Crabcakes
$33.00
Three homemade crabmeat cakes are oven baked and topped with a light lemon dill sauce
Shrimp Rotini
$27.00
Shrimp sautéed in Extra virgin olive oil, garlic, red onions, sun-dried tomatoes, mushrooms, peppers, a bit of marinara sauce, and parmesan cheese, then tossed with rotini pasta
Calamari Fra Diavolo
$27.00
One of our most popular dishes! Calamari sautéed with garlic, mushrooms, in a spicy marinara sauce served over linguine noodles
Classico Italiano
Preparations for Veal or Chicken: Marsala - Marsala wine sauce with sautéed mushrooms and onions | Parmigiana - Marinara sauce topped with melted provolone cheese | Picatta - Sauteed garlic, lemon, and capers • Gluten Free Pasta May be Available for an additional $3.00 Please ask your server about availability
*Veal
$29.00
Certified Dutch veal top round sliced, pounded thin, seasoned and lightly breaded in a parmesan crust, and then prepared in your choice of one of our special preparation methods
*Chicken
$26.00
Hormone free chicken breast sliced open and pounded thin, lightly floured, and pan-cooked
*Eggplant Parmigiana
$23.00
Fresh eggplant lightly seasoned and fried, topped with marinara sauce and melted provolone cheese
Italian Sausage and Peppers
$25.00
Italian sausage sautéed with onion, sweet peppers, and marinara sauce, topped with mozzarella cheese and oven-baked, and served with a side of spaghetti with meat sauce
Linguine in Red Clam Sauce
$28.00
Littleneck clams sautéed with garlic, and fresh tomatoes, extra virgin olive oil, and our homemade marinara sauce, tossed with linguine noodles
Ravioli Pomodoro
$23.00
Cheese stuffed ravioli in a freshly prepared sauce of tomato, basil, garlic, and cream
Baked Penne
$22.00
Penne noodles, meat sauce, melted mozzarella
Baked Cheese Ravioli
$22.00
Ravioli stuffed with seasoned ricotta cheese topped with meat sauce and melted mozzarella
Fettuccine Alfredo
$21.00
Heavy cream, butter, imported Romano cheese
Linguine Aglio Olio
$21.00
Linguine, extra virgin olive oil, garlic, roasted peppers, mushrooms, Romano
Cheese
Cheese
Penne Alla Vodka
$23.00
Penne noodles tossed with a tomato, cream, and vodka sauce
Pasta Purses
$25.00
Pasta purses stuffed with six cheeses with our homemade pesto cream sauce, shredded Romano cheese
Homemade Lasagne
$24.00
Layered noodles, seasoned ground beef, Ricotta cheese, meat sauce, melted mozzarella
Spaghetti with Meat Sauce or Marinara
$18.00
*Beef Medallions Marsala
$33.00
6oz of sliced filet mignon hand-pounded, seasoned, and pan sautéed with our homemade Marsala wine sauce | Limited Availability - please ask
Addizione
Pepperoni
$4.00
Sauteéd Onions
$3.00
Melted Mozzarella
$4.00
Sauteéd Mushrooms
$4.00
Sauteéd or Grilled Shrimp
$9.00
Grilled Chicken
$7.00
Sauteéd Chicken
$5.00
Diver Scallop Skewer
$15.00
A La Carte
Chicken Breast
$10.00
When Adding to Entree $7.00
Grilled Shrimp
$14.00
When Adding to Entree $9.00
Two Large Meatballs
$7.00
When Adding to Entree $4.00
Grilled Italian Sausage
$9.00
When Adding to Entree $7.00
Scratch Made Fried Onions
$6.00
When Adding to Entree $4.00
Luigi's House Salad
$8.00
When Adding to Entree $5.00
Dolce
Tiramisu
$10.00
Tiramisu means pick me up in Italian. A cake of ladyfingers soaked in espresso with alternating layers of chocolate and egg custard
Fudge Brownie Dream
$8.00
Heated brownie, vanilla ice cream, chocolate syrup, and whipped cream...what's not to like?
N.Y. Style Cheesecake
$10.00
Thick, rich, and creamy, topped with strawberry puree
Affogato
$7.00
Vanilla ice cream topped with a full shot of espresso. The sweetness of the ice cream balanced with the bitterness of the strong coffee. Simple and brilliant!
Limoncello Cake
$8.00
Decadent but light and airy, this dessert is full of lemon flavor with a light and creamy consistency
Spumoni or Vanilla Ice Cream
$6.00
Topped with chocolate and caramel syrup
Chocolate Overload Cake
$10.00
Layered moist chocolate cake topped with dark chocolate shavings. Magnifico | Add a scoop of Vanilla Ice Cream +$2.00
3 Cake Sampler
$28.00
You choose three of our cake desserts for this sampler: Tiramisu, Cheesecake, Limoncello, or Chocolate Overload. Cake on a single platter made for sharing
Crème Brolée
$10.00
Vanilla bean custard with hard crust of caramel
All Trays serve approximately 6-8 guests
Salate
Tray includes one pint dressing
House Salad
$27.00
Greek Salad
$36.00
Chopped Salad
$42.00
Pasta Salad
$36.00
Caesar Salad
$36.00
Grilled Chicken Salad
$49.00
Antipasto Salad
$49.00
Pastas
Tray includes one loaf of bread
Spaghetti Meat Sauce
$39.00
Spaghetti Marinara
$39.00
Homemade Lasagne
$69.00
Pasta Purses
$69.00
Ravioli Pomodoro
$69.00
Penne Alla Vodka
$59.00
Baked Cheese Ravioli
$69.00
Fettuccine Alfredo
$59.00
Baked Penne
$59.00
ADD TO ANY PASTA TRAY:
Grilled Marinated Chicken
$19.00
Meatballs (8)
$20.00
Grilled Pepperoni
$12.00
Sauteed Mushrooms
$10.00
Italian Sausage
$22.00
Mozzarella Cheese
$10.00
Pastas with Meat/Seafood
Tray includes one loaf of bread | Choose one side: Spaghetti with Meat Sauce, Broccoli, Garlic Mashed Potatoes, Green Beans, French Fries
Italian Sausage and Peppers with Rotini Noodles
$69.00
Chicken Alfredo with Fettuccini Noodles
$69.00
Shrimp Fradiavolo with Penne Noodles
$72.00
Seafood Pomodoro (Shrimp, Scallops and Fresh Fish)
$72.00
With linguine noodles
Chicken Parmigiana
$69.00
Tray includes one side and one loaf of bread
Chicken Marsala
$69.00
Tray includes one side and one loaf of bread
Chicken Florentine
$69.00
Tray includes one side and one loaf of bread
Sauces, Soups & Dressings
Meat or Marinara
Pint $8.00 | Quart $14.00
Fradiavolo, Alfredo, Vodka
Pint $10.00 | Quart $18.00
Pomodoro, Marsala
Pint $10.00 | Quart $18.00
Pesto Cream
Pint $12.00 | Quart $20.00
Soups and Salad Dressings
Pint $8.00 | Quart $14.00
Sides
Broccoli
$30.00
Roasted Garlic Mashed Potatoes
$30.00
Sauteed Spinach
$40.00
Bread & Dipping Sauce
Loaf of Italian Bread
$7.00
Dipping Sauce
2 oz $3.00 | 8 oz $10.00
Desserts
Whole Tiramisu
$54.00
12 to 20 pieces
Whole Limoncello Cake
$59.00
14 slices
Whole Cheesecake
$63.00
14 slices